Our Chefs

From Top to Bottom, We're Built by Chefs

We get it. Many of us have actually worked in College Chefs kitchens, as well as many restaurant kitchens around the world. We love food and we’re dedicated to providing top notch service to our chapters all year around.

executive management

Chef Kevin Gadus

Founder & Owner
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Daniel Stich

Vice President of Finance
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Chef Jared Bost

Vice President of Operations
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Chef Jake Sanders

Vice President of Account Management
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Jordan Wigton

Vice President of Business Development
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Regional Directors

Chef John Cagle

Regional Director
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Chef Justin Ellingwood

Regional Director
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Chef lisa morgan

Regional Director
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Chef Chris Kenney

Regional Director
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Regional Executive Chefs

Chef Logan Richmond

Regional Executive Chef
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Chef Robert Schumacher

Regional Executive Chef
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Chef Orion Shelton

Regional Executive Chef
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Chef Shaun Kuriata

Regional Executive Chef
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Chef Jason Cammack

Regional Executive Chef
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Chef Kelley Jefferson CEC

Regional Executive Chef
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Chef Emma Currie

Regional Executive Chef
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Sales, Marketing, Special Events

Vytas Dailide

Senior Account Manager
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chef liz pelc

Special Events Coordinator
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Cody Sullivan

Marketing Coordinator
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Chef Riley Miller

Special Events Coordinator
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Tia Taylor

Senior Account Manager
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Chef Chris Miller

Swing Chef
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Chef Arnaldo Posadas

Swing Chef
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Accounting, Human Resources

Erin Hadley

Accounting Clerk
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Lori Nicoson

Accountant
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Veronica Sanchez

Operations Coordinator
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heather miller

Human Resources Coordinator
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Teresa Marcotte

Accounting Assistant
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join the food

Revolution

If you’re a Chef looking for something a little different, send in an application! We think that you’ll love the freedom the job allows. Are you looking for a Sous Chef, Kitchen Assistant, or Dishwasher position? We think you'll love us too!

see current openings

"I have 34 years in the industry and I have worked the 80 - 120 work weeks... not any more. I am working 40 - 45 hours a week , paid time off for Thanksgiving and Christmas , I am able to use all my experience to bring creativity to the table. My boss is awesome always lending support , always willing to talk and help with any idea or problem . I am in a sorority house I have 50 girls , they are great individuals and they make it all worth while! I love my job!"

5.0

Head Chef (Current Employee) 2019

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