We are all about Creative, From-Scratch Cooking & Fresh, "Real Food" Ingredients. To sum up our food in a simple hashtag, we do #CoolFood. Cool Food is simple, relatable, fresh food, done with a “cheffy” twist. Gone are the days of college kids eating processed slop . . .
Discover #CoolFoodOur College Chefs service, start to finish, can be summed up in 4 basic steps.
Submit a request so we can gather basic information about your Chapter.
We hire only the best Chef for your Chapter, period.
Sit back and let College Chefs take away all your foodservice hassles.
Enjoy College Chefs delicious food and wonderful service!
We Employ Professional Chefs to Provide Rockstar Service. If we haven’t made it clear enough already, we are Chefs. Chefs that love cooking many different cuisines, all fresh and from scratch.
No more frozen, processed meals . . .
Our Vision is to Revolutionize the Sorority & Fraternity Food Service Industry. In 2008, Chef Kevin Gadus was College Chefs, hustling around the University of Illinois. Eventually, Kevin crafted a system that provided him the opportunity to harness his passion and creativity for cooking,...
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It seems like now, more than ever, we are all extremely conscious about our health and wellbeing. We often take our immune systems for granted, but in the current light of virus related risks, it’s a hot-button topic of discussion.
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Today we celebrate the oldest national commemoration of the ending of slavery in the United States. On January 1, 1863, the Emancipation Proclamation granted 3.9 million enslaved Americans human freedom.
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We love the practice of cooking, the experience of flavor, and the time spent sharing a meal. The food we choose to create and consume plays a deep role in shaping our cultures and personal identities.
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